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Menu
Starters
Please choose from the below options
London Cured Smoked Salmon
with Beetroot curd Dill Cream, Caper Berries & Crispbread
Goats Cheese & Poached Pear
with Avocado gel, Olive dust, white Balsamic (vegan & gluten free)
Mains
Please choose from the below options
Braised Surrey
with Horseradish Mash, Broccoli, Swede & Truffled Peppercorn Sauce
Roasted Vegetable & Basil Tart
with crispy Artichoke, Aubergine confit & Smoked Pesto (vegetarian-vegan)
Dessert
Blackcurrant Dacquoise & Crystallised Pear
with Shortbread (vegetarian & gluten free)
please list and special dietary requirements when making your booking